One of the popular methods for solving problems with the gastrointestinal tract is treating the stomach with garlic. The vegetable is a natural antibiotic with a minimum of contraindications. The benefits are obvious, it fights various types of microbes and bacteria, and even has an effect on Helicobacter, the causative agent of ulcers. It is enough to add a clove of garlic to food or swallow it without chewing.
Genghis Khan's recipe
The famous and great commander Genghis Khan used this miracle vegetable for medicinal purposes. He forced his soldiers to eat large amounts of garlic in the morning so that they would not get sick. Now even doctors confirm the effectiveness of cleansing using this plant.
This quick method involves eating a cup of chopped garlic cloves.
However, before using Genghis Khan’s recipe to cleanse the body, you need to prepare yourself. A person needs to have dinner before eight in the evening. At 21:30 you need to eat one pickled cucumber or apple. After this, chop a whole glass of garlic and start eating it with a spoon. The vegetable should not be chewed; it is simply swallowed. You can wash it down with cucumber or tomato pickle. Genghis Khan himself and his subordinates used kumis or sour milk for this.
Now the recipe is changing a lot, its recipe is “adapted” to each person. Wash down the vegetable with freshly squeezed juices, for example, carrot, tomato or apple. Quite often, celery juice is used for these purposes.
In the morning, after taking garlic in the evening, you should eat sauerkraut or pickles for breakfast. At 16:00 an enema is required. The solution for it is prepared according to the following recipe:
- one spoonful of dry chamomile herb is brewed;
- after cooling, strain;
- Add one tablespoon each of apple cider vinegar and sea salt to the product.
After the enema, it is advisable to observe what comes out with the feces. Roundworms and pinworms are commonly observed. After the procedure, a person develops a specific unpleasant odor for one to two days, so it is better to carry out cleaning on the weekend.
Garlic and lemon
This remedy perfectly fights cholesterol deposits in blood vessels.
Cleansing the body with garlic and lemon begins with freeing the ingredients, taken in equal proportions (usually 4 lemons and the same number of heads of garlic) from the peel and husk. Then they are crushed using a meat grinder. The pulp is transferred to a large three-liter jar and filled to the neck with boiled, chilled water. The product is infused for three days (it must be shaken periodically). After the end of the aging period, the mixture is carefully filtered. The product should be stored in the refrigerator.
The cleansing drink is taken three times a day, half a glass. Three liters are enough for 10–11 days. After a week, it is advisable to start preparing the next portion, since cleansing the body should take up to 40 days. This drink puts a strain on the kidneys, so if discomfort occurs in the area where they are located, it is necessary to reduce the single dose by half.
Diarrhea folk remedies
Blueberries for diarrhea.
Select exactly 1 tablespoon of ripe medicinal blueberries, 1 teaspoon of ordinary starch and only 300 ml of boiling water. Cook everything like regular jelly and use it at your discretion. You can also boil 40 grams of healthy blueberries in 200 ml of water, over low heat, for about 20 minutes, and then strain normally and take ½ cup 3 times a day.
Another blueberry recipe to get rid of diarrhea using folk remedies. Dry the berries in a volume of 5 tsp and place them in 500 ml of water. Using low heat, bring everything to a boil and cook for no more than 10 minutes. Suitable even for a child, 3 glasses a day.
Oak bark.
The bark contains components that can create a layer of protection that has a beneficial effect and protects the mucous membrane itself and eliminates any irritation that may arise. Oak bark is taken after any infection, after poisoning. The age of the bark must be at least 15 years. This is considered a young oak. The main thing is to remove the bark in the spring, while the shoots are still young, or simply purchase them at any pharmacy.
Grind this bark as finely as possible. Then add 1 tsp of bark powder to 500 ml of cold water and leave it alone for up to 9 hours. Next, divide everything equally and take it as a whole new day. You can also brew ½ cup of bark, brew in clean boiling water and, in addition, boil for at least 25 minutes. Always take 3 r per day, the norm is 2 tbsp.
Burnet root.
Grind the sounded plant using any suitable method, steam 1 tsp in a mug of boiling water. Using the lowest heat possible, simmer the drug for 45 minutes. After waiting 50 minutes, immediately strain the prepared broth. Take 1 tbsp 5 times a day, diluted with 30 ml of water. After complete completion of diarrhea (diarrhea), it is allowed to take this decoction for another 7 calendar days, but no more than 3 times during a full day.
Black peppercorns.
Apparently many people cannot even imagine that black pepper can cure diarrhea. The effectiveness of treatment is considered to be the removal of all unfavorable substances from the intestines. If necessary, take not only for diarrhea, but also for intestinal irritation.
Select 10 suitable peas, swallow them completely and immediately wash them down with water. The best time to take it is in the evening, and in the morning the condition improves a lot. If you are under 18 years of age, try to avoid this recipe.
How to cure diarrhea with folk remedies.
Dill for diarrhea.
Garden dill is a natural herb that is also used as a treatment for diarrhea in adults. If you suffer from flatulence or intestinal colic, you can also use this method of treating diarrhea.
Separate exactly 1 teaspoon of seeds and boil in a completely closed container for 20 minutes. For these purposes, it is recommended to use 300 ml of water. After 45 minutes, strain thoroughly and start taking the seeds.
Carrots for diarrhea.
These natural garden carrot seeds are almost as good as quality treatment for diarrhea. They adequately strengthen the entire stomach and remove gases. Carrot seeds will need to be crushed using a suitable accessible method. Use the resulting powder from garden carrot seeds in a dose of 1 tsp 3 times a day. It has a beneficial effect in cases of flatulence and bloating.
Lemon mint (melissa).
Melissa (popularly referred to as lemon balm) should be used not only for diarrhea, but also for other digestive diseases. Effective if there is flatulence, bitterness in the mouth and should improve lost appetite.
With significant diarrhea, you can take 4 tbsp. l lemon balm, which were previously brewed in 250 ml of pure boiling water and kept on a water boom for 20 minutes. When everything is cool enough, strain well and drink 1 tsp 3 times a day.
Garlic.
The most accessible, cheapest and most helpful remedy. Garden garlic will protect you from gas formation, flatulence, bloating and diarrhea. Don't be bothered by the smell coming from your mouth after treating diarrhea with garlic. With this method of application, garlic practically does not reveal its use.
When you wake up in the morning, try swallowing a whole clove of garlic, making sure to wash it down with the required amount of water. The total time before your breakfast should be approximately 1 hour. Treatment lasts for a decade. But with the described treatment of diarrhea with garlic, first read the contraindications.
Suitable folk herbs for diarrhea.
Any natural plant that has the beneficial property of resisting diarrhea should always be considered for proper treatment. You can choose natural herbs yourself or buy them at the pharmacy. When purchasing, always read the instructions carefully. If possible, always choose suitable herbs (sage, mantle, St. John's wort, black elderberry and others).
Garlic water
This remedy helps with diseases of the heart, liver, blood, and blood vessels.
To prepare the recipe you will need simple unboiled water in the amount of 250 ml and one large clove of garlic, cut into slices. The ingredients are mixed in the evening, and the drink is drunk in the morning on an empty stomach. You immediately need to prepare a new solution, which should be drunk before bed. This course of treatment should continue for 30 days.
Treatment of poisoning
Treatment of garlic poisoning can be carried out in a hospital or at home.
After examining the patient, the doctor determines the severity of his condition and determines the amount of therapy he needs. In case of mild garlic intoxication, the doctor gives recommendations and allows treatment at home. For garlic poisoning, treatment consists of:
- dietary nutrition, which is necessary to restore the gastric mucosa. During the treatment period, you should not eat fried, fatty or spicy foods;
- drinking plenty of water. The liquid accelerates the removal of garlic toxins from the body;
- sorbents and enzymes. These drugs regulate digestion;
- antacids, drugs that help relieve stomach inflammation and get rid of heartburn.
Please note that in case of heart rhythm disturbance and the patient’s serious condition, treatment is carried out in the hospital.
Garlic poisoning most often develops due to its consumption in large quantities. This product can disrupt digestion and lead to arrhythmia and general intoxication. Treatment of poisoning is carried out under the supervision of a doctor in a hospital or at home. The patient needs to stick to a diet, drink plenty of fluids and take medications prescribed by the attending physician. Do not forget that even such a healthy product as garlic can cause serious harm to the body instead of the expected benefit.
Garlic with milk
Milk with this miracle vegetable has a wonderful healing effect. Reviews about this recipe are mostly positive. The product eliminates parasites, improves intestinal flora, normalizes the functioning of the heart and lowers sugar levels. People who frequently drink this drink experience normal sleep and liver health.
The mixture is prepared from a glass of milk (it must be boiled and cooled). Then two cloves of garlic are crushed into a paste and added to the warm liquid. You can add a small amount of honey for taste.
Chemical composition
Walnuts are a real storehouse of vitamins and minerals. It is rich in proteins, which makes it successfully used in lenten and vegetarian diets, replacing meat. And also in terms of the content of amino acids and healthy Omega-3 fatty acids, the fruit is superior to other nuts. Therefore, it is an excellent natural aging retardant and antioxidant. It is indispensable for the health of the reproductive system, heart, blood vessels, skin, hair, as well as the prevention of cancer.
The nut contains a lot of fat. For this reason, it should not be abused: fats in excess cause a serious blow to the liver and can provoke bowel disorders. This is a very high-calorie product, so people watching their figure should limit their consumption.
Walnuts are rich in vitamins K, E, A, group B, P, magnesium, zinc, manganese, iron, potassium, selenium, folic and ascorbic acid.
Thanks to this composition, walnuts are an indispensable product for the normal functioning of the heart, blood vessels, and brain. It is useful for the reproductive system, slows down the aging process, and reduces the risk of cancer.
Liver cleansing
To cleanse the liver, use garlic (three heads), olive oil (a glass), honey (one kilogram) and lemon (four pieces).
Remove the skin from the teeth of the vegetable. The lemon is cut and the seeds are removed. Two citrus fruits are peeled. All ingredients are mixed using a blender to a paste. The mixture is transferred to a container that can be tightly closed with a lid. The product must be kept in the refrigerator for 24 hours. The medicine is taken three times a day before meals, one small spoon. Reception should continue until the container is empty.
This cleansing procedure can be carried out only once every six months. Eliminate all junk food - fried, smoked and fatty foods.
Contraindications and harm
In case of inflammation of the gastrointestinal tract, the presence of ulcers, gastritis, garlic is harmful on an empty stomach - it can increase pain and burning. The vegetable is contraindicated for people suffering from the following diseases:
- Gastrointestinal tract in acute or chronic form;
- epilepsy;
- pancreatitis;
- anemia;
- osteoarthritis;
- obesity;
- urinary system;
- hemorrhoids;
- liver inflammation;
- gallstone disease.
Garlic contains sulfanyl hydroxyl ion, which causes headaches if consumed frequently.
The cloves of the plant contain the poison sulfanyl, which is harmful to the body. It accumulates in the body, irritates the walls of the stomach and affects the brain. The consequences are varied - from headaches to general lethargy. It is not for nothing that before a flight, pilots do not eat foods containing garlic seasonings for 72 hours. Therefore, it is recommended to follow the dosage and take breaks between doses.
Garlic for diarrhea
In folk medicine there are many recipes for indigestion, but garlic is the most effective for diarrhea. It is recommended to consume one clove of the vegetable in the morning to prevent diarrhea. And even if such an unpleasant symptom is present, you should eat a whole head of it a day.
A mixture of activated carbon and garlic juice is considered a good remedy. The ingredients are mixed in equal proportions and placed in the oven. You need to keep them there until the juice dries. The product should be taken in the amount of half a teaspoon three times a day, half an hour before eating. Garlic can be given to children for diarrhea. However, it is ground into pulp and hidden in the pulp of bread.
How does garlic poisoning manifest?
Frequent consumption of garlic is well justified by its beneficial properties. It is a natural antibiotic that fights many viruses and antifungal cells that develop candidiasis.
Symptoms of garlic poisoning occur in different directions:
- in case of poisoning, vomiting begins;
- irritation of the mucous membrane occurs;
- high temperature rises;
- when poisoned, constantly vomits;
- lacrimation occurs;
- nasal congestion;
- skin rash;
- diarrhea;
- stomach ache.
In addition, garlic can cause dysfunction of the cardiovascular system if poisoned. In this case, the symptoms of garlic poisoning manifest themselves in pulse disturbances and blood clotting, and a sharp increase in blood pressure. When poisoned, the patient suffers from headaches and tachycardia. Pathology in the functioning of the coronary vessels can cause a heart attack.
Large amounts of garlic have a negative effect on the nervous system. The person begins to lose his sight. At the same time, memory, ability to think, and absent-mindedness deteriorate.
Nausea, bloating, and weakness from garlic can begin due to an allergic reaction. If there is intolerance to the product, there is a risk of angioedema of the intestines and anaphylactic shock.
The product not only affects the digestive and nervous system. It may cause skin burns. The reason for this is poisoning with garlic essential oils applied to the epidermis.
Blood purification tincture
This remedy was used in the monasteries of Tibet. 350 grams of peeled garlic cloves are ground in a blender or passed through a meat grinder. The resulting mass is transferred to a jar and filled with a glass of medical alcohol. Be sure to close the container tightly and leave the mixture for more than a week. The optimal time is 10 days. The tincture is filtered through cheesecloth, and the mass of garlic is squeezed out and thrown away.
The juice itself is taken with boiled milk, preferably goat milk, according to the following scheme: first day - three drops mixed with 50 ml of milk. Taken before the first, second and third meals. The dose increases every day. By the tenth day it should be 30 drops. There is no need to increase the amount of milk into which the tincture is dripped. During the procedures you should drink at least two liters of water per day. This will reduce the load on the kidneys.
Resorption of garlic
In the morning you need to cut one clove of garlic into small slices. Leave for five minutes. Then take one lobe a day and dissolve. Each piece stays in your mouth for half an hour. The remaining vegetables should be spat out. You need to start the procedure with the smallest and thinnest slice. The size of the slices should increase every day until it reaches one cut clove.
After the procedure, it is recommended to brush your teeth and only then have breakfast.
After eating, chew some parsley or coffee beans to reduce the unpleasant odor. The use of this product will help cleanse the entire body, since garlic juice enters the bloodstream very quickly.
The effect of garlic on the body
The natural properties of garlic allow it to have a cleansing effect on the body and protect people from various diseases and ailments. The bulbous plant has many beneficial properties, but it must be used with caution, as it is not without contraindications. The main healing properties of garlic:
- cleanses the intestines of helminthic infestations, thanks to the characteristic smell and taste, which have a neutralizing effect on the activity of pathogenic bacteria;
- the positive effect of garlic on the condition of internal organs - stabilizes blood pressure and reduces cholesterol levels;
- removing excess fluid from the body, thereby eliminating swelling of the limbs and face;
- the antibacterial properties of garlic caused by phytoncides prevent the proliferation of harmful microorganisms and eliminate pathogens of infectious diseases;
- The plant contains a strong antioxidant - allicin, which inhibits the growth of malignant tumors and the development of cancer.
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With cranberries and honey
One of the effective recipes for strengthening the cardiac system is a mixture of cranberries and garlic, to which honey is added. The same remedy is used to cleanse cholesterol plaques, as well as for the progression of varicose veins, headaches, blurred vision and constant fatigue to improve vitality.
To prepare the cleanser you need to prepare:
- 1 kg of ripe cranberries;
- 200 g garlic;
- 0.5 kg of honey.
Rinse the berries, let them drain, and then dry a little (for example, on a towel). Peel the garlic. Pass these ingredients through a meat grinder, mix and place in a container that closes tightly to protect from sunlight. Let it brew for half a day, add honey and mix thoroughly. The allowed daily amount of the product is 50 g. Eat the dose twice.
With olive oil
Olive oil is also used independently to cleanse the body, and in combination with garlic, the effectiveness of the product increases even more. The recipe is used to strengthen vascular walls and normalize the balance of microflora in the intestines.
One head of vegetable is peeled and chopped using a blender. The mass is placed in a jar. It must first be sterilized. Pour 0.5 liters of oil into it and add one spoon of salt. Stir the mixture, close tightly and leave for 14 days in a dark place. It is advisable to shake the jar daily. This action is necessary to prevent the oil from going rancid.
Strain the mixture after two weeks. The product is stored in the refrigerator in a dark glass bottle. Take three times a day for a month. If necessary, the course is repeated after a ten-day break.
The listed recipes also have contraindications for use. These are pathologies of the thyroid gland, inflammation in the oral cavity, ulcers and chronic gastritis, hepatitis and pancreatitis. We must remember that alcohol tinctures can be harmful if a child uses them.
